Food allergies

Key to Preventing Food Allergies in Children and Adults Video

http://www.paleocookbook.com Modern diets are ill suited for our genetic composition. Evolution has not kept pace with advances in agricultural food processing resulting in a plague of health problems for modern man, including but not limited to severe food allergies.

Children and adults living on this Island in Papua New Guinea eat natural foods off the land and have been tested to show dont suffer from any allergic reaction to common allergenic foods. Yet, on parts of the island where processed foods are now part of the daily diet and cleaning products widely available, allergies suddenly become present.

Often, allergies may be causing diseases that are stumping doctors and specialists time and time again.

By following an organic paleo diet, the single most important nutritional change we can make towards our health, helps to eliminates modern day high allergenic foods, while keeping the immune system strong and the body functioning optimally.

Consuming nutritionally rich natural, organic and fresh foods which make up the paleo diet, stops the consumption (or over consumption) of highly processed, chemical and preservative laden foods while also significantly reducing a high intake of High GI sugars and highly allergic foods such as dairy, peanuts, gluten and chemical additives.

For paleo recipes, visit http://www.paleocookbooks.com


Note: This is a short clip from Channel 7's Sunday program aired 01/11/09

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Comments on "Key to Preventing Food Allergies in Children and Adults"

The difference here ...
The difference here is also that: They don't eat processed food They don't get vaccinated They don't eat vegeable oils Not sure if they eat as? much grains, legumes or milk /milk products

The epic book " ...
The epic book "Nutrition and Physical Degeneration" By Weston A. Price goes into great detail on this very topic of the relationship between westernized "whiteman" food and degenerative diseases in ? integrated primitive cultures.

Food allergies


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